Sagrada Madre’s Masala Blend line is crafted with natural ingredients and essential oils, combining alluring fragrances into visually beautiful incense sticks. These blends provide an artistic and sensory experience, perfect for creating a tranquil environment.

Sagrada Madre Gaia Masala incense, a unique incense handmade in Argentina. Made from natural concentrated aromatic oil, essential oils, bay laurel, eucalyptus, cedar, fruit biomass, vegetable charcoal, natural binder, and salt.
Each pack contains 8 sticks that burn app. 60 minutes.
 
Masala is believed to carry the energetic properties of the individual spices that compose it. For example, cinnamon is associated with warmth and prosperity, cardamom with clarity and love, cumin with grounding, and cloves with protection. When combined into a masala, these spices create a synergistic energy that is thought to harmonize the body’s internal rhythms and elevate spiritual awareness. In many traditions, cooking with masala is not only about flavor but also about infusing meals with intention, healing, and vibrancy. The act of blending spices is seen as a ritual of balance, symbolizing the union of diverse energies into a cohesive whole.
 
Culturally, masala is inseparable from Indian identity and daily life. The word itself comes from Sanskrit roots meaning “spice,” and it refers to countless regional blends that vary across India’s diverse landscapes. In the north, garam masala—made with warming spices like cinnamon, cloves, and cardamom—is used to finish dishes, adding depth and aroma. In the south, sambar masala incorporates mustard seeds, fenugreek, and curry leaves, reflecting the agricultural abundance of the region. These blends are not standardized but passed down through families, often regarded as heirlooms that carry ancestral memory and cultural heritage

Never leave burning incense unattended.

30gr